Individual #organic_chemistry__organicchemistry  the chemistry of compounds containing carbon (originally defined as the chemistry of substances produced by living organisms but now extended to substances synthesized artificially)
  >part of:  chemistry__chemical_science  the science of matter; the branch of the natural sciences dealing with the composition of substances and their properties and reactions
  >part:  biochemistry  the organic chemistry of compounds and processes occuring in organisms
     >part:  enzymology  the branch of biochemistry dealing with the chemical nature and biological activity of enzymes
     >part:  zymurgy  the branch of chemistry concerned with fermentation (as in making wine or brewing or distilling)

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