#clam.shellfish  flesh of either hard-shell or soft-shell clams
  supertype:  #shellfish  meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
  part of:  #clam
  subtype:  #quahaug__quahog__hard-shell_clam__round_clam__roundclam  Atlantic coast round clams with hard shells; large clams usually used for chowders or other clam dishes
     subtype:  #littleneck__littleneck_clam  a quahog when young and small; usually eaten raw
     subtype:  #cherrystone__cherrystone_clam__cherrystoneclam  small quahog larger than a littleneck; eaten raw or cooked as in e.g. clams casino
  subtype:  #soft-shell_clam__steamer__steamerclam__long-neck_clam  a clam that is usually steamed in the shell

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