#chicory_escarole__chicoryescarole__escarole  variety of endive having leaves with irregular frilled edges
  supertype:  #salad_green__saladgreen__salad_greens  greens suitable for eating uncooked as in salads
  subtype:  #Belgian_endive  young broad-leaved endive plant deprived of light to form a narrow whitish head
  part of:  #endive__witloof__Cichorium_endivia  widely cultivated herb with leaves valued as salad green; either curly serrated leaves or broad flat ones that are usually blanched

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