#appetizer__appetiser  food or drink to stimulate the appetite (usually served before a meal)
  supertype:  #course.nutriment  part of a meal served at one time; "she prepared a three course meal"
  subtype:  #antipasto  a course of appetizers in an Italian meal
  subtype:  #canape  an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food
  subtype:  #cocktail.appetizer  an appetizer served as a first course at a meal
     subtype:  #fruit_cocktail__fruitcocktail  a mixture of sliced or diced fruits
     subtype:  #crab_cocktail  a cocktail of cold cooked crabmeat and a sauce
     subtype:  #shrimp_cocktail  a cocktail of cold cooked shrimp and a sauce
  subtype:  #hors_d'oeuvre  a dish served as an appetizer before the main meal
     subtype:  #stuffed_mushroom__stuffedmushroom  mushrooms stuffed with any of numerous mixtures of e.g. meats or nuts or seafood or spinach
     subtype:  #pigs_in_blankets  small frankfurters wrapped in biscuit dough and baked
  subtype:  #crudites  raw vegetables cut into bite-sized strips and served with a dip
     subtype:  #celery_stick  celery stalks cut into small sticks
     subtype:  #carrot_stick  a stick of carrot eaten raw

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